Menu for week of Oct 12 - Oct 15
The order cutoff this week has passed, next week's menu has not been published yet. Check back soon!
Monday
Mondays are meatless, but you may purchase additional meat proteins as an Extra.
Cheese Lasagna with Tri-Colore Salad
$15.75
Extra: Grilled Chicken Breast
+$8.00
Extra: Organic Side Salad
+$4.50
Extra: Spinach Mushroom Frittata
+$18.00
Extra: Breakfast Burrito with Turkey Sausage and Salsa
+$9.50
Tuesday
Chicken Peppernota with Creamy Orzo Spinach
$16.75
Extra: Organic Side Salad
+$4.50
Extra: Heirloom Tomato and Mozzerela Salad
+$13.25
Extra: Pesto Orzo Salad, 8 oz
+$6.00
Extra: Ham and Cheese Tile
+$6.75
Wednesday
Taco Stuffed Baked Potato with Tex Mex Chopped Salad
$16.75
Extra: Organic Side Salad
+$4.50
Extra: Cheesy Zucchini Corn Chile Relleno Casserole
+$20.00
Extra: Chipotle Chicken Burrito with Cheese
+$13.25
Extra: Organic Guacamole, 8 oz
+$7.25
Thursday
White Bean Chicken Chile with Garden Salad
$16.75
Extra: Organic Side Salad
+$4.50
Extra: Corn Bread, 7 in round
+$12.00
Extra: 3 Potato Taquitos with Salsa
+$11.25
Extras & Treats
Split Fee
$2.50
Extra Delivery Fee
$6.00
Chocolate Banana Loaf, 8 servings
$20.00
Pear Blueberry Crisp, 4 servings
$20.00
Almond Croissant Bar, 8 servings
$20.00
Strawberry Scone
$4.00
Zucchini Muffin
$4.00
Chocolate Croissant
$5.00
Cinnamon Snail
$4.00
Blueberry Pecan Baked Oatmeal
$15.00
3 Peanut Butter Oat Date Balls
$7.50
3 Chocolate Apricot Oat Balls
$9.00
6 Pumpkin Breakfast Cookies
$11.00
6 Chocolate Chip Cookies
$11.00
Lemon Chia Pudding
$4.00
Chocolate Pudding
$4.00
Lemon Curd, 8 oz
$7.00
Organic Fig Jam
$8.00
Cran/Blueberry Almond Granola
$7.00
